About Alleppey Boat

Whether you are looking for something spicy, sweet, sour, or even a bit saucy…here at Alleppey Boat, we have it all! From aromatic spicy curries to sweet and sour chutneys, each dish is tastefully crafted with a harmonious blend of only the freshest and finest ingredients by our team of culinary experts. Bringing you the pure essence of India to your table!

The Alleppey Houseboat is a modern twist on the historic large barges, which were an essential part of land’s ethos in days gone by. They were usually operated by two men and were used to transport local goods such as rice, seafood, coconuts, mangoes, spices, and other commodities. The boats would use a network of several bodies of water known as the Alleppey Backwaters. Often referred to as the “Venice of the East” because of its natural beauty, the Alleppey Backwaters are a combination of intertwining lagoons, lakes, and freshwater rivers which are filled with a vast assortment of fresh seafoods and surrounded by lush vegetation that are used in most traditional Indian dishes.

We aspire to turn your dining experience into a culinary journey through the famous backwaters of Kerala. Our dining room provides a warm and relaxing ambience where you can select from wide variety of authentic Indian dishes. If you're thirsty, dive into our bar area and order yourself a drink or two from our fine selection of wines, spirits, and beers!

So climb aboard and let your taste buds set sail on a mouthwatering adventure!